Eggs Benedict Menu

eggs benedict menu
How do you "draw" an egg?

I had a wonderful Eggs Benedict in a restaurant the other day, and the eggs were as described in the "flooded". I like my eggs very stiff, I do not know how the egg yolks at all liquid. I almost never cook eggs himself. How to go I so about cooking an egg?

Heat butter in a saucepan. Crack an egg into the pan. When the eggs to look up in a jigger of water and hit a lid on the reduces start. Wait until the yolk is set to your liking. I loooove smeared eggs. My father taught me this technique.

Richard Corrigan’s Christmas starter is judged

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